Simonnet febvre saint bris tech sheet

Nov 16, 2013 · Simonnet-Febvre’s Saint-Bris Sauvignon, with its notes of freshly cut herbs and fruit-driven finish is perfect, not just for roasted turkey, but also for roasted Brussels sprouts, butternut squash and strawberry or citrus tossed salads.

(2016) A saignée of Pinot Noir. Seems a little yeastier than the brut in some ways, very delicate colour and very delicate berry aromas, little rose-hip floral nuances too, and nicely dry, redcurrant and raspberry palate with a lovely shimmering length.

Simonnet-Febvre offers a wide range of village appellations from these vineyards - Saint-Bris, Irancy - as well as regional appellations such as Bourgogne Epineuil made of Pinot Noir, Bourgogne Vézelay made of Chardonnay and Bourgogne Aligoté made of the grape of the same name. Sauvignon Blanc Simonnet Febvre, Sauvignon St. Bris, France $36 Sauvignon Blanc Chateau Carbonnieux Blanc, Pessac Leognan, $100 Bordeaux, France DESSERT, CHAMPAGNE & SPARKLING White Blend $48 Sparkling J Rose, Sonoma County $80 Champagne PJ Gr& Brut, Epernay, France $99 Champagne PJ, Belle Epoque, Champagne, France $325 Nov 30, 2014 · Tech culture Tech news Video ... Simonnet-Febvre Saint-Bris Sauvignon Blanc 2012. Also very different is this terrific bottle from Burgundy, normally strictly Chardonnay country. While this is ...

Chitry in Chablis is only 2k from St Bris. Quite a reductive nose, blows off to reveal gooseberry and nettle and very Sauvignon. The palate has lots of lemony freshness, with a bit of texture a ... Stores and prices for '2014 Simonnet-Febvre Saint-Bris, Burgundy' | prices, stores, tasting notes and market data. St Bris. New vineyards in the rediscovered Auxois region to the south of Chablis have brought new interest with wines from Auxerrois, Pinot Gris, Chardonnay and Pinot Noir. Simonnet-Febvre was founded in 1840 by Jean Febvre a barrel maker from Monbard. The Wine FRANCE - CHABLIS & THE YONNE Yonne Saint Bris Sauvignon Petit Chablis Chablis Chablis and Beaujolais are represented by two major acquisitions, Simonnet-Febvre in 2003 and Henry Fessy in 2008, both producing comprehensive ranges, from basic village wines to the finest crus. Finally, there’s the cooperage, which turns out 3,500 barrels a year, of which 1,500 are sold around the world, adding about €1m to the balance ... Simonnet-Febvre represent the future for French wine in the UK market with their forward-thinking approach to packaging and willingness to embrace modern wine-making techniques without diluting their traditional heritage. Peter Hogarth Wine Buyer Whole Foods Market 8 www.louislatour.co.uk Simonnet-Febvre, founded in 1845, Oct 26, 2014 · The wines posh supermarkets are fighting over ... Simonnet-Febvre Irancy Rouge, Burgundy, ... elderflower and gooseberry-scented Loire-meets-Chablis style of Sauvignon Saint-Bris (£9.99). Even ...